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Sliced Cooked Meats

Sliced Cooked Beef (1 x 120g)

Boneless slices of beef cut from a whole cooked and rolled silverside. Great with a salad or more traditionally in a sandwich with horseradish.

Sliced Cooked Pork (1 x 120g)

Boneless slices cut from a whole cooked leg of pork. Great in a crusty baguette with a few slices of apple.

Sliced Cooked Turkey (1 x 120g)

Boneless slices of cooked turkey breast. Very lean, moist and full of flavour. Great with a dollop of cranberry sauce on the plate!

Sliced Ox Tongue (1 x 120g)

Cooked slices of Ox tongue which are traditionally salted before being cooked and pressed.

Sliced Smoked Ham (1 x 120g)

Oak and Beech smoked gammon, which is cooked slowly over 8 hours before being sliced and packed.

Sliced Unsmoked Ham (1 x 120g)

Traditionally cured boneless gammon which is cooked slowly over 8 hours before being sliced and packed.